What the service includes
Collection of suitable food and kitchen waste.
Collection of fruit, vegetable and market waste such as
tomatoes, bananas and onions.
Service planning for recurring or agreed collection needs.
Guidance on keeping organic waste separate from dry
recyclable materials where applicable.
Who the service is suitable for
- Open-air and fresh-produce markets
- Hotels and restaurants
- Catering and hospitality premises
- Food-related commercial premises
- Agricultural premises with suitable biodegradable waste
IMPORTANT SERVICE NOTE
Customers should avoid mixing organic waste with chemicals, medical waste, sharp objects or other hazardous materials.
How the service is arranged
Tell us the source and type of organic waste.
Provide the location, estimated daily or weekly volume and preferred frequency.
We review the storage and collection requirements.
A quotation and suitable service arrangement are prepared.
Request a quotation
Tell us your location, the type of premises, the service required and your preferred schedule. Metro Bins will review the information and contact you regarding the next step.
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